Vegan Patisserie
Vegan Strawberry Shortcake
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Our elegant Vegan Strawberry Shortcake is a luxuriously fluffy, moist, and light vegan cake that uses 100% vegan certified Australian non-dairy butter. Filled with layers upon layers of macerated strawberries berries intertwined with vegan whipped cream and delicate sheets of cake.
Made using 100% vegan ingredients, our vegan shortcakes are handcrafted with love using premium 100% vegan certified Australian non-dairy butter, plant-based whipping cream (aquafaba+coconut creme), organic sugar, and flour.
WHAT'S INSIDE
- 1 cake (1.25kg good for 8 generous slices)
- Bespoke gift card
100% Handmade in Singapore - 100% Vegan
This cake is made to order in Singapore using carefully selected Vegan ingredients. Every cake is a piece unique and the picture serves as a visual representation of the final product. At times certain seasonal garnish ingredients may not be available and will be substituted.
Receiving & Serving
This cake ships chilled. Upon receipt store in the refrigerator for up to 5 days.
To serve, run a long, ultra-sharp knife under hot water and dry with a towel before every slice. Refrigerate any leftovers in an airtight container.
Shipping Information
Please allow 3-7 business days for processing and delivery. This gives our artisans ample time to prepare your order with exceptional care and attention to detail. As this item is made to order and perishable it is not eligible for rush shipping.

