One of the bakery's most popular items, it features French Valrhona chocolate cake, silky Callebaut Belgian chocolate ganache, and fragrant Madagascar vanilla buttercream. This decadent cake is finished with dark fudge frosting plus even more chocolate and a large assortment of seasonal berries.
This cake is made to order in Singapore using carefully selected ingredients. Every cake is a piece unique and the picture serves as a visual representation of the final product. At times certain seasonal garnish ingredients may not be available and will be substituted.
This cake ships chilled. Upon receipt store in the refrigerator for up to 5 days.
To serve, run a long, ultra-sharp knife under hot water and dry with a towel before every slice. Refrigerate any leftovers in an airtight container.
Please allow 3-7 business days for processing and delivery. This gives our artisans ample time to prepare your order with exceptional care and attention to detail. As this item is made to order and perishable it is not eligible for rush shipping.